If you have such options, do the following:
First- go to the nearby forest to pick cowberries. Wonderful "job" to do in fresh air of the forest.
Second- arrange some eggs from your grandmom's hens.
Third- get some single or double cream from nearby countryside dairy.
Or else you can get all this in the markets or store shelves of organic food!
- 2dl cowberries
- 1dl sugar
- 3 egg yolks
- 0.5 dl powdered sugar
- 3dl whipping cream
Then do this:
- Smash the cowberries with sugar
- Whip egg yolks with powdered sugar to light froth. Whip the cream.
- Mix all ingredients. (I must say- this is already super tasty!!!)
- Put the unfrozen yet ice cream in box and place it in the freezer for 3-4 hours. During the freezing time you must stir the ice cream several times to make sure it freezes evenly.
It is a must every autumn on green carpet!